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Meat goose feed self-preparation method
1. Crushing cereals such as rice, wheat, broad beans, corn and other feeds are difficult to be digested because they have a hard outer shell and epidermis. This is especially true for poorly digestive goslings. Therefore, it must be crushed or ground before feeding, but should not be crushed too fine, otherwise it is not conducive to feeding and swallowing, generally broken into small particles is appropriate. 2, chopped fresh green feed containing more vitamins, easy to be destroyed when cooking, should be washed chopped feeding. Green feed cut into silk or strips, with the cut with the feed, should not be put for a long time, so as not to degenerate. 3, soaking more hard cereals such as corn, wheat and rice, after soaking soften, the goose is more like to eat, but also easy to digest. In particular, the broken rice that goslings eat open must be soaked for 1 hour before being fed to facilitate digestion. However, the soaking time should not be too long, otherwise it will cause feed deterioration. The bran feed should be fed with wet food to prevent flying, reduce waste, improve palatability, and increase feed intake of geese. 4, cooking cereals, roots and melons feed, such as corn, wheat, sweet potatoes, carrots, etc., such as feeding after cooking can greatly improve the palatability and digestibility.